Last year I started dating a European, unfamiliar with the idea of British meals. Wanting to add some 'exoitism' to his life I began cooking up sausages and mash, leeks and baked beans. Finally I prepared a pudding I've always loved but never for some reason made (even though I know it's quite easy). Apple crumble. So simple, just cut up some apples, add cinnamon, sugar, lemon juice and cover in buttered oats. Perfect.
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